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| Fall 2006 | |||
| Dessert |
| Opera and Chocolate Crunch Duo | |||||
| Espresso and Coffe Butter Cream with Raspberries | $8 |
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| Roasted Heirloom Apple Tart | |||||
| Cinnamon and Carmel Ice Cream | $7 |
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| Creme Brulee | |||||
| Vanilla Beans and Lavender | $6 |
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| Warm Callebaut Chocolate Cake | |||||
| Vanilla Ice Cream and Blueberries | $8 |
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| Meyer Lemon Tart | |||||
| Orange Citrus Confit, Raspberries, Mint | $8 |
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202 7TH AVENUE
NEW YORK CITY, 10011